本課程內容依最新的國際旅遊相關規定加以修訂更新、補增，並依最新的領隊導遊相關試題加以分類統整，提供學習者最新的訊息。
在全球化、國際化的趨勢下，國際禮儀與旅遊文化不僅是商務人士必備的常識，亦成為世界共同的行為規範。本課程介紹相關的單元，例如：酒的世界、認識社交、認識名牌等，有助於學習者增進國際場合裡社交話題的涵養。在食的禮儀方面詳細介紹酒類、咖啡與茶，讓學習者面對紅酒、烈酒、茶道等話題都有基本的認識，在衣的禮儀中則介紹了各種常見的時尚品牌，讓學習者也能認識各種品牌的特色、商標等，期使讀者不只外在表現合於禮儀規範，而且能以充足的知識應用於旅遊之中，自然展現出自在而優雅的禮儀風範。
另外在旅遊文化的架構下與觀光旅遊實務接觸的層面，作更深入的結合整，並以世界遺產、飲食、建築，以及東西方人文歷史作為核心。
《 課程簡介 -- English 》
The content of this course is revised, updated and supplemented in accordance with the latest international travel regulations, and is classified and consolidated in accordance with the latest test questions related to tour guides to provide learners with the latest information.
Under the trend of globalization and internationalization, international etiquette and tourism culture are not only essential common sense for business people, but also a common code of conduct in the world. This course introduces related units, such as: the world of wine, knowing social, knowing famous brands, etc., which will help learners improve the cultivation of social topics in international situations. In the food etiquette, we will introduce wine, coffee and tea in detail, so that learners have a basic understanding of topics such as wine, spirits, and tea ceremony. In the clothing etiquette, various common fashion brands are introduced, so that learners can also Being able to recognize the characteristics of various brands, trademarks, etc., hopes that readers will not only conform to etiquette standards, but also use sufficient knowledge in tourism, naturally showing a comfortable and elegant etiquette style.
In addition, under the framework of tourism culture, the level of contact with tourism practice is more in-depth integrated, with world heritage, food, architecture, and the humanities and history of the East and the West as the core.
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